Wholesale Italian Bread, Sub Rolls & Kaiser Rolls
Premium hearth-baked and pan-baked breads for Baltimore's finest
Sizes are approximate and may vary slightly.
Sub Rolls
The foundation of every great sandwich. Our hearth-baked sub rolls have been a Baltimore staple for over a century. Crisp on the outside, soft and airy on the inside.
Blunt
A compact, sturdy roll with a satisfying crunch. Cornmeal base only.

Junior
A generous mid-size roll ideal for signature deli sandwiches and cheesesteaks.

10" Boy
Our most popular size. The go-to roll for sub shops across Baltimore.

12" Boy
The king of sub rolls. A full foot of hearth-baked perfection for the biggest appetites.
Star Blunt
A sturdy roll built for sausages and gourmet hot dogs.
Footlong Hot Dog Roll
A full-length hot dog roll for footlong dogs and sausages.
Kaiser Rolls
Classic star-topped rolls baked to golden perfection. A timeless choice for sandwiches, burgers, and breakfast.

Mini Kaiser
A petite kaiser roll for sliders, appetizers, and catering trays.

Kaiser
The standard kaiser roll. Classic star-top design with a soft, fluffy interior.

Big Kaiser
An oversized kaiser for premium burgers and hearty sandwiches.
Flat Buns
Soft, versatile flat buns perfect for burgers, breakfast sandwiches, and sliders.
Slider
A compact bun for sliders and mini burgers. Soft and perfectly proportioned.
Brodie
A classic mid-size flat bun for breakfast sandwiches and small burgers.

Flat Bun
A versatile flat bun for burgers, breakfast sandwiches, and more.
Artisan Breads
Hand-crafted artisan loaves and specialty breads baked with traditional techniques.
Sabatino
Hearth BakedA rustic Italian loaf with a crisp crust and open, airy crumb.
Vienna
Hearth BakedA light, airy loaf with a thin, crisp crust. A Baltimore deli staple.
French Baguette
Hearth BakedA classic French baguette with a golden crust and soft, airy interior.
7oz Soup Bowl / Table Bread
A versatile small loaf, perfect as a bread bowl for soups or as table bread.

The Yard
An impressive three-foot sub roll for parties, events, and catering.

Braided Ring
A beautiful braided ring loaf, ideal for centerpieces and special occasions.
Italian Delight
Hearth BakedA hearth-baked Italian bread with a golden, crispy crust and soft interior.
Italian Pappy
Hearth BakedA hearth-baked Italian bread, perfect for individual servings.
Tiny Table Rolls
A mini dinner roll for restaurants and banquets.
Ripkin Rolls
A petite dinner roll for elegant place settings.
Tiny Dinner Bread Roll
A bite-sized dinner roll for catering and appetizer spreads.
Bread Sticks
Bread sticks with a satisfying crunch. A classic table addition.
Brioche Bun
A rich, buttery brioche that elevates any burger or sandwich.
Ready to Order?
Contact us to see our full product list and find the right fit for your menu.
Product Questions
What sizes of sub rolls does Maranto Bakery make?
Maranto Bakery bakes hearth-baked sub rolls in four sizes: the ~6" Blunt, ~8" Junior, 10" Boy, and 12" Boy — in a flour or cornmeal base, seeded or unseeded.
What wholesale bread products does Maranto Bakery offer?
Our wholesale catalog includes sub rolls, kaiser rolls, flat and slider buns, brioche, and hearth-baked artisan Italian breads such as Sabatino, Vienna, French baguette, and the 3-foot "Yard" party roll.
Are Maranto Bakery breads hearth-baked?
Many are. Our sub rolls and artisan Italian loaves (Sabatino, Vienna, French Baguette, Italian Delight, Italian Pappy) are hearth-baked for a crisp crust and open crumb; other items are pan-baked.